$44.00
Grapes: Cabernet Franc
Making of: Grapes are hand harvested and crushed by foot. The juice ferments in large barrels with indigenous yeast and no racking. It spends about a year aging in 500 and 1200-liter barrels and is bottled without fining or filtering and no addition of sulfur.
-Jenny and Francois selections
Product Details
Category | Wine |
Color | Red |
Country | Austria |
Region | Burgenland |
Style | Certified OrganicNaturalNo Added Sulfur |
Varietal | Cabernet Franc |
Producer | Christian Tschida |
Vintage | 2022 |
Size | 750 ml |